Dim Sum Brunch with Chef Joe Cizynski

About Dim Sum Brunch with Chef Joe Cizynski...Join us for yet another in a series of delicious buffet meals prepared by Chef Cizynski. Dim sum is a Cantonese style of steamed dumpling prepared in small, almost bite-sized portions. In the United States, the term dim sum has generalized to also refer to a style of eating or restaurant experience in which small plates of Chinese cuisine are presented on mobile carts to seated patrons. Restaurant-goers then choose the dishes they wish to try and they are presented with the plates from the cart upon “ordering.” We will be tasting Har Gao, Cheung Fun, Char Siu Bao, curried squid, Jiaozi and classic shrimp toast. These will be washed down with Junmai, Ginjo, Daijingo and Kijoshu sakes. ?????. Ràng women chi ba!!