l'étoile is more than just dinner. Celebrating its 25th year, this award-winning French restaurant is noted for its casually elegant fine dining but also offers a martini and wine bar, cooking classes, and wine talks by an industry expert. l'étoile’s creative menu is seasonally driven, using native produce, shellfish, and fresh game birds and... show more l'étoile is more than just dinner. Celebrating its 25th year, this award-winning French restaurant is noted for its casually elegant fine dining but also offers a martini and wine bar, cooking classes, and wine talks by an industry expert. l'étoile’s creative menu is seasonally driven, using native produce, shellfish, and fresh game birds and other meats. Dine at a cozy corner table indoors, on the tented outdoor garden terrace, or at the lively bar. hide
Categories: Fine Dining
22 North Water Street, Edgartown ~ (508) 627-5187 ~
A consistent "best of" restaurant, including excellent Zagat ratings, and winning rave reviews from diners, Ocean House offers both a fabulous location on Nantucket Sound and a superior dining experience. Chef Anthony Silvestri's innovative menu combines exotic ingredients and local traditions resulting in inspired fusion cuisine. The wine list is... show more A consistent "best of" restaurant, including excellent Zagat ratings, and winning rave reviews from diners, Ocean House offers both a fabulous location on Nantucket Sound and a superior dining experience. Chef Anthony Silvestri's innovative menu combines exotic ingredients and local traditions resulting in inspired fusion cuisine. The wine list is extensive, including 25 selections by the glass. "Specialty Martinis" set the tone in the ocean front lounge. The Ocean House is being called the "Shi-Shi" Beach House of the Cape. hide
Categories: Fine Dining, Waterfront Dining
425 Old Wharf Road, Dennisport ~ (508) 394-0700 ~
As chef and owner of Le Grenier for the past 26-years on Martha's Vineyard, Jean Dupon, invites you to come and dine in their elegant yet relaxed candlelit atmosphere.
92 Main St, Vineyard Haven ~ (508) 693-4906 ~
Cooking with only the freshest of organically grown island produce, fresh off the boat seafood and lobsters, Sweet Water Farm oysters and aged prime meats.
137 Main St, Edgartown ~ (508) 627-5850 ~
Nestled on a side street just off Route 28 in Harwich Port, the Cape Sea Grille serves the finest of creative American cuisine. Using fresh local ingredients and native seafood, chef/owner Douglas Ramler creates an ever changing menu that’s true to the heart of Cape Cod and New England. Situated in a 19th century sea captain’s home just steps from... show more Nestled on a side street just off Route 28 in Harwich Port, the Cape Sea Grille serves the finest of creative American cuisine. Using fresh local ingredients and native seafood, chef/owner Douglas Ramler creates an ever changing menu that’s true to the heart of Cape Cod and New England. Situated in a 19th century sea captain’s home just steps from the water’s edge, the restaurant cultivates a relaxed yet elegant atmosphere with white linens, warm candle light and fresh cut flowers. The extensive but reasonably priced wine list offers 20 wines by the glass and 100 bottles. Prix Fix Dinner offered beginning at $21.00 nightly 5-5:45 PM. See Menu for Details hide
31 Sea Street, Harwich Port ~ (508) 432-4745 ~
Away from the hustle and bustle of the main street, you’ll find an alluring brick path that brings you to the Eclectic Café, where you can enjoy fine dining in the charming and casual atmosphere of the indoor restaurant or outdoors in a garden oasis. Or enjoy the cozy lounge with its friendly Cheers-style atmosphere. The open kitchen allows... show more Away from the hustle and bustle of the main street, you’ll find an alluring brick path that brings you to the Eclectic Café, where you can enjoy fine dining in the charming and casual atmosphere of the indoor restaurant or outdoors in a garden oasis. Or enjoy the cozy lounge with its friendly Cheers-style atmosphere. The open kitchen allows patrons to watch Chef Jeff Dunn and his staff creating entrees, drawing from the freshest Cape Cod seafood and the choicest prime meats, poultry, and vegetables. Open 7 days a week from 5 pm to 1 am. hide
606 Main Street, Hyannis ~ (508) 771-7187 ~
Nestled in the center of Nantucket’s historic downtown, American Seasons offers some of the island’s most creative food, along with a one-of-a-kind boutique wine list. Join us as we celebrate our 20th season. One of Nantucket’s premier dining destinations
80 Centre Street, Nantucket ~ (508) 228-7111 ~
For decades, Sal’s Place has specialized in generous appetizers and entrée portions. Our extensive menu includes a variety of hand-cut veal dishes, full steaks with our signature pizzaiola sauce and local seafood and shellfish. We also offer a variety of pasta dishes.
99 Commercial Street, Provincetown ~ (508) 487-1279 ~
Well established as one of Cape Cod's superior dining spots, The Pheasant offers not only fine cuisine but a wonderfully romantic atmosphere. Housed in a 200 year old barn on historic Old King's Highway, the restaurant features original wide-planked wood floors, exposed beams and two fireplaces. The wait-staff is attentive and knowledgeable, the... show more Well established as one of Cape Cod's superior dining spots, The Pheasant offers not only fine cuisine but a wonderfully romantic atmosphere. Housed in a 200 year old barn on historic Old King's Highway, the restaurant features original wide-planked wood floors, exposed beams and two fireplaces. The wait-staff is attentive and knowledgeable, the wine list is extensive, and the food superb. The Martini and Wine Bar offers a Bistro menu with lighter fare. hide
905 Route 6A, Dennis ~ (508) 385-2133 ~
With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to... show more With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to selecting a wine list that beautifully compliments the cuisine and is offered at an exceptional value. End your perfect dining experience with one of pastry chef Christine Arden’s irresistible desserts. hide
787 Rt 28, Harwich Port ~ (508) 430-0405 ~
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