l'étoile is more than just dinner. Celebrating its 25th year, this award-winning French restaurant is noted for its casually elegant fine dining but also offers a martini and wine bar, cooking classes, and wine talks by an industry expert. l'étoile’s creative menu is seasonally driven, using native produce, shellfish, and fresh game birds and... show more l'étoile is more than just dinner. Celebrating its 25th year, this award-winning French restaurant is noted for its casually elegant fine dining but also offers a martini and wine bar, cooking classes, and wine talks by an industry expert. l'étoile’s creative menu is seasonally driven, using native produce, shellfish, and fresh game birds and other meats. Dine at a cozy corner table indoors, on the tented outdoor garden terrace, or at the lively bar. hide
Categories: Fine Dining
22 North Water Street, Edgartown ~ (508) 627-5187 ~
Nestled on a side street just off Route 28 in Harwich Port, the Cape Sea Grille serves the finest of creative American cuisine. Using fresh local ingredients and native seafood, chef/owner Douglas Ramler creates an ever changing menu that’s true to the heart of Cape Cod and New England. Situated in a 19th century sea captain’s home just steps from... show more Nestled on a side street just off Route 28 in Harwich Port, the Cape Sea Grille serves the finest of creative American cuisine. Using fresh local ingredients and native seafood, chef/owner Douglas Ramler creates an ever changing menu that’s true to the heart of Cape Cod and New England. Situated in a 19th century sea captain’s home just steps from the water’s edge, the restaurant cultivates a relaxed yet elegant atmosphere with white linens, warm candle light and fresh cut flowers. The extensive but reasonably priced wine list offers 20 wines by the glass and 100 bottles. Prix Fix Dinner offered beginning at $21.00 nightly 5-5:45 PM. See Menu for Details hide
31 Sea Street, Harwich Port ~ (508) 432-4745 ~
Chef Philippe Rispoli and Baker Boris Villatte have brought the French tradition of baking and cooking to today's contemporary living. Come in for freshly baked bread and a full menu service breakfast, lunch and dinner. Boulangerie hours: Wednesday – Sunday 7AM – 7PM Bistro hours: Wednesday– Sunday 5PM – 11PM
15 Lecount Hollow Rd, South Wellfleet ~ (508) 349-1600 ~
With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to... show more With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to selecting a wine list that beautifully compliments the cuisine and is offered at an exceptional value. End your perfect dining experience with one of pastry chef Christine Arden’s irresistible desserts. hide
787 Rt 28, Harwich Port ~ (508) 430-0405 ~
For decades, Sal’s Place has specialized in generous appetizers and entrée portions. Our extensive menu includes a variety of hand-cut veal dishes, full steaks with our signature pizzaiola sauce and local seafood and shellfish. We also offer a variety of pasta dishes.
99 Commercial Street, Provincetown ~ (508) 487-1279 ~
Celebrating its 15th season, this charming and intimate restaurant features Coastal Cooking with flavors gathered from around the world. Everything at Pisces is made fresh and to order. Although the menu features mostly seafood, there is also an excellent selection of non-seafood items available, including steak, chicken and vegetarian fare as... show more Celebrating its 15th season, this charming and intimate restaurant features Coastal Cooking with flavors gathered from around the world. Everything at Pisces is made fresh and to order. Although the menu features mostly seafood, there is also an excellent selection of non-seafood items available, including steak, chicken and vegetarian fare as well. Our menu changes frequently to take advantage of the freshest local and seasonal ingredients. Dinner is served nightly beginning at 5 pm April through October. Reservations are highly recommended. hide
2653 Main Street, Chatham ~ (508) 432-4600 ~
Donna's extensive Italian menu, both family treasures and recipes garnered through travel combines with the appropriate prices and abundant portions. Also available is a creative continental menu and her partner Kathy's delectable desserts. Award winning wine list.
230 Commercial Street, Provincetown ~ (508) 487-9715 ~
Saltwater uses the freshest ingredients, grown or caught locally whenever possible, to create simple and delicious dishes. Our menu features several wood-fired grilled seafood and meat dishes, as well as a raw bar featuring island oysters. The huge window in the dining room overlooks Vineyard Haven’s inner harbor. Liquor is served. Bakery and... show more Saltwater uses the freshest ingredients, grown or caught locally whenever possible, to create simple and delicious dishes. Our menu features several wood-fired grilled seafood and meat dishes, as well as a raw bar featuring island oysters. The huge window in the dining room overlooks Vineyard Haven’s inner harbor. Liquor is served. Bakery and take-out available too. We are open daily, 5:30 to 10 pm, from June 15 to Labor Day. We are in the Tisbury Marketplace just a short walk from the Vineyard Haven Ferry Terminal. hide
79 Beach Road, Vineyard Haven ~ (508) 338-4666 ~
Our beach-level dining room serves a fine dining menu in a light, airy and open atmosphere. The upper-level café offers the same menu as well as additional lighter menu items in a warm and cozy room. New England's largest vodka selection.
429 Commercial Street, Provincetown ~ (508) 487-1500 ~
Cooking with only the freshest of organically grown island produce, fresh off the boat seafood and lobsters, Sweet Water Farm oysters and aged prime meats.
137 Main St, Edgartown ~ (508) 627-5850 ~
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