Celebrating its 15th season, this charming and intimate restaurant features Coastal Cooking with flavors gathered from around the world. Everything at Pisces is made fresh and to order. Although the menu features mostly seafood, there is also an excellent selection of non-seafood items available, including steak, chicken and vegetarian fare as... show more Celebrating its 15th season, this charming and intimate restaurant features Coastal Cooking with flavors gathered from around the world. Everything at Pisces is made fresh and to order. Although the menu features mostly seafood, there is also an excellent selection of non-seafood items available, including steak, chicken and vegetarian fare as well. Our menu changes frequently to take advantage of the freshest local and seasonal ingredients. Dinner is served nightly beginning at 5 pm April through October. Reservations are highly recommended. hide
Categories: Fine Dining
2653 Main Street, Chatham ~ (508) 432-4600 ~
Since opening in May 2012, CRU has earned a reputation as a culinary destination unmatched on Nantucket. Our iconic waterfront location in the heart of Nantucket harbor offers the ideal back drop any time of day. This casually elegant venue offers an experience unlike any other to enjoy a glass of champagne, indulge in caviar and... show more Since opening in May 2012, CRU has earned a reputation as a culinary destination unmatched on Nantucket. Our iconic waterfront location in the heart of Nantucket harbor offers the ideal back drop any time of day. This casually elegant venue offers an experience unlike any other to enjoy a glass of champagne, indulge in caviar and perfectly-shucked oysters or sip on a glass of rosé at sunset. hide
One Straight Wharf, Nantucket ~ (508) 228-9278 ~
With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to... show more With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to selecting a wine list that beautifully compliments the cuisine and is offered at an exceptional value. End your perfect dining experience with one of pastry chef Christine Arden’s irresistible desserts. hide
787 Rt 28, Harwich Port ~ (508) 430-0405 ~
For decades, Sal’s Place has specialized in generous appetizers and entrée portions. Our extensive menu includes a variety of hand-cut veal dishes, full steaks with our signature pizzaiola sauce and local seafood and shellfish. We also offer a variety of pasta dishes.
99 Commercial Street, Provincetown ~ (508) 487-1279 ~
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